Jeff Lindsay is an author of Conquering Innovation Fatigue. See InnovationFatigue.com for more info.
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Monday, November 12, 2012
El Jaripeo: Popular Mexican Food in Little Chute
The latest addition to my page on dining and food in the Fox Valley area (especially Appleton, WI) is El Jaripeo.
Fox Valley Mexican food fans are buzzing with gusto about this inexpensive and fun new addition to the Valley. El Jaripeo offers what seems like relatively authentic Latino cuisine in a fun setting at low prices. Check out their menu and see for yourself. The owner is from Guanajuato, Mexico, where the cooking is delicious based on what I've tasted from my own friends from that part of Mexico, deep in the heart of the country. Reviews on Yelp.com are very positive. Said to be fast and delicious.
It's where a Hardees used to be in Little Chute, and one reader calls it the "Mexican Hardees," but I think that's too complimentary of Hardees. On Main Ave in Little Chute in front of Hardware Hank/Piggly Wiggly. 1821 E. Main St., Little Chute, WI 54140. Phone: (920) 759-9480. Open 11:00 A.M. to 10:00 P.M. seven days a week. Let me know what you think!
Fox Valley Mexican food fans are buzzing with gusto about this inexpensive and fun new addition to the Valley. El Jaripeo offers what seems like relatively authentic Latino cuisine in a fun setting at low prices. Check out their menu and see for yourself. The owner is from Guanajuato, Mexico, where the cooking is delicious based on what I've tasted from my own friends from that part of Mexico, deep in the heart of the country. Reviews on Yelp.com are very positive. Said to be fast and delicious.
It's where a Hardees used to be in Little Chute, and one reader calls it the "Mexican Hardees," but I think that's too complimentary of Hardees. On Main Ave in Little Chute in front of Hardware Hank/Piggly Wiggly. 1821 E. Main St., Little Chute, WI 54140. Phone: (920) 759-9480. Open 11:00 A.M. to 10:00 P.M. seven days a week. Let me know what you think!
Labels: dining, food, Fox Valley cuisine, Mexican, restaurants, reviews